SERV Safe 6th Edition Food Handler® Online Course and Assessment is a comprehensive solution that delivers consistent food safety training to employees. This ensures the same food safety principles are delivered each and every time. The online course includes 3 attempts of passing the online assessment, and the SERV Safe Food Handler guide 6th Edition. Modules Include: Basic Food Safety, Personal Hygiene, Cross-Contamination & Allergens, Time and Temperature, Cleaning and Sanitation.
*Please enter HAST1 code at check out for your one free Maine Jobs and Recovery Program (MJRP) training.*